: Strawberry Cream Toast

Prep Time 10

Cook Time 5

Total Time 15

Course Breakfast, Brunch, Dessert, Snack

Cuisine American, Continental

Servings 2

2 slices of bread: Choose your favorite type! Sourdough and whole wheat work beautifully but any hearty bread will do. For a sweeter variation, consider using a thick brioche or cinnamon swirl bread.
1 cup fresh strawberries: Ripe sweet strawberries are key here. Look for bright red, firm berries. Slice them thin for easy spreading and a more even distribution of flavor.
2-3 tbsp cream cheese or mascarpone: You can opt for whipped cream for a lighter option, or for a richer taste, use mascarpone. This will create that creamy, slightly tangy base that pairs so well with the strawberries.

Honey or maple syrup: If you want a bit of extra sweetness a drizzle of honey or maple syrup will elevate the flavor and add a lovely glossy finish.
Powdered sugar: For a light dusting of sweetness and a more polished look.
Fresh mint leaves: Adds a pop of color and freshness balancing out the creaminess of the spread.
Chopped nuts almonds, walnuts, or pistachios: For crunch, texture, and a nutty contrast to the softness of the cream and strawberries.
Cocoa powder or chocolate drizzle: For those who enjoy a more indulgent twist a sprinkle of cocoa powder or a drizzle of chocolate sauce adds an irresistible touch.

Toast your bread just right: Aim for a crispy exterior with a soft fluffy interior. A light browning will give the toast a perfect crunch without being too dry or too soggy.
Room temperature cream cheese: Let the cream cheese or mascarpone sit out for about 15 minutes before using it. It’ll spread more smoothly and blend better with the strawberries.
Layering is key: Start with the creamy base then add a generous layer of sliced strawberries on top. If you’re adding nuts or extra toppings, sprinkle them on at the end to keep everything looking fresh.
Now that you’ve got everything ready you’re just a few steps away from creating this delicious, creamy, and fresh breakfast treat. Let’s get cooking!

Start by placing your bread slices in a toaster or on a griddle. Toast them to your preferred level of crispiness—slightly golden for the perfect crunch, or a little darker for extra texture. If you want an extra buttery finish, spread a thin layer of butter on the bread before toasting for a richer flavor.

While the bread is toasting, take your cream cheese or mascarpone and place it in a small bowl. Add a touch of powdered sugar or vanilla extract if you prefer a sweeter spread. Use a fork or whisk to blend it until smooth and creamy. If you’re using whipped cream, skip the mixing step and just have it ready to spread!

Wash and dry your fresh strawberries. Remove the stems and slice them thinly. You can slice them into rounds or cut them into smaller pieces, depending on how you like to top your toast. The thinner the slices, the more evenly they’ll distribute over the cream.

Once the bread is toasted and your spread is ready, it’s time to assemble! Spread a generous amount of the cream cheese mixture over each slice of toast. Be sure to cover the entire surface for that delicious, creamy bite in every piece.

Now, take your sliced strawberries and arrange them on top of the cream spread. For a decorative touch, layer them in a circular pattern or place them neatly in rows. You can pile them high for a more decadent look or go for a lighter topping.

This is where you can get creative! Drizzle honey or maple syrup over the strawberries for an added touch of sweetness. For some crunch, sprinkle on chopped nuts like almonds or pistachios. If you're in the mood for something extra indulgent, finish with a light dusting of powdered sugar or a drizzle of chocolate sauce.

Your Strawberry Cream Toast is now ready to enjoy! Serve it fresh with a cup of coffee or tea for the ultimate breakfast or snack experience. The creamy spread, sweet strawberries, and crispy toast come together perfectly for a satisfying treat that feels indulgent yet light.

If you want to make your toast a bit more filling, you can add a layer of Greek yogurt or mashed avocado beneath the cream cheese for some added protein and healthy fats. The extra creaminess pairs beautifully with the strawberries!
Now that you’ve got all the steps covered, sit back and enjoy this simple yet delicious treat. Trust me, once you try it, it’ll become a go-to recipe you can’t resist!

Recipe Details:

(Note: Nutritional values are estimates and may vary based on ingredient brands and portion sizes.)

Keyword Creamy Strawberry Toast, Easy Toast Recipes, Strawberry Cream Toast, Strawberry Toast with Cream Cheese